Leeza bakes her "Crisis Chocolate Cake"; Govind makes individual flour less chocolate cakes and sweet potato bars. Catherine Von Ruden of EOS Chocolates makes chocolate covered almonds.
Holly makes macaroni and cheese; Garvind makes cheese fondue and pretzel-crusted chicken drummettes. Kippy Miller shares the advantages of honey over sugar.
Penn Jillette makes beef hamburgers and curly fired. Govind Armstrong shares his inspirations from farmers' markets and then makes a turkey burger with kale chips and a bison burger with twice-bakes steak fries.
Tim Conway makes Chicken Tarragon; Chef Scoot Roark of Meals on Wheels makes chicken pot pies; actress Linda Grey visits Meals on Wheels in Richmond, Virginia.
Maria shares her family recipe for Pastitsio; Govind makes individual butternut squash lasagnas; actress Mariette Hartley volunteers with Meals on Wheels in Kissimee, Florida.
Leonard makes tomato soup and grilled cheese. Govind makes gazpacho, eggplant paninis, and tomato and fennel soup; Kippy Miller discusses the benefits of almond milk.
Christopher makes pork chops and curry and ginger apple sauce. Govind makes a variation with pork loin with pear stuffing, and stops by the farmer's market to talk about the nutrition of sprouts.
RJ makes Pasta a la Checca; Kippy Miller makes sorbet; Govind discusses 'companion growing' and makes Rosemary and Thyme RaCk of Lamb with mashed root vegetables and Meyer Lemon Semifreddo.