From the Shores of Molise
- Episode aired Oct 30, 2010
- 24m
Join Lidia as she experiences Molise's true culture by making a pasta dish made with calamari, scallops, and shrimp in an olive oil and garlic sauce with fresh cherry tomatoes. Lidia also ma... Read allJoin Lidia as she experiences Molise's true culture by making a pasta dish made with calamari, scallops, and shrimp in an olive oil and garlic sauce with fresh cherry tomatoes. Lidia also makes an octopus sauce with black olives, peperoncino, and lots of onions. For dessert she m... Read allJoin Lidia as she experiences Molise's true culture by making a pasta dish made with calamari, scallops, and shrimp in an olive oil and garlic sauce with fresh cherry tomatoes. Lidia also makes an octopus sauce with black olives, peperoncino, and lots of onions. For dessert she makes fried ricotta balls drizzled with marmalade.