Roti Canai

Sure and quick movements are required to whirl and twirl a kneaded ball of dough side to side until it is paper thin, before it is folded into a rectangle and cooked. Cooks sometimes get the... Read allSure and quick movements are required to whirl and twirl a kneaded ball of dough side to side until it is paper thin, before it is folded into a rectangle and cooked. Cooks sometimes get theatrical as its being cooked over the plate.Sure and quick movements are required to whirl and twirl a kneaded ball of dough side to side until it is paper thin, before it is folded into a rectangle and cooked. Cooks sometimes get theatrical as its being cooked over the plate.