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1-13 of 13
- Back Roads is taking viewers to some of Australia's most interesting and resilient communities. The towns chosen for the programnme are full of colourful characters whose grit and good humour continues to uplift and inspire.
- Slapstick mockumentary about an enthusiastic Aussie wildlife expert, Russell Coight, whose haphazard and inept adventuring style ensures that he is a danger to anything and anyone he meets, not to mention himself.
- After a long and hard life, destroying every life he comes across, Russell falls into a deep depression and decides to end his life where Australia's started.
- Cooktown is a place heaving with history. Guest presenter Craig Quartermaine discovers what locals make of Captain Cook and how the community is making sense of its past in a story of connections, friendships and forgiveness.
- Safeguarding the food supply chain during COVID-19; Changes at fruit and vegetable markets; Out to sea for banana prawn season; RFDS readies for coronavirus; plus a silver-lining for the flower industry.
- A 17-year-old from the hinterland of Byron Bay has turned a school assignment into a viable and prize-winning business. Schoolboy Nathan Byron has become the youngest coffee roaster in the world. He established Nat's Coffee in March and his products have already won awards.
- Michael Meacher, a former environment minister in the Blair Government, says UK consumers are wary of genetically modified (GM) foods due to a series of food scares in the region. He says incidents like the outbreak of 'mad cow disease' have caused consumers to lose confidence in authorities' assurances that foods are safe. Mr Meacher has told the ABC's London reporter Kirsten Aiken, that consumers see no need to take what they perceive as a risk and eat GM foods.
- It is an extraordinary tale of how a run-of-the-mill sale of wheat has ballooned into an ongoing saga involving two wars, international sanctions and the forgiveness of debt amounting to billions of dollars. Caught in the middle of all this are Australian graingrowers, the bulk of them from Western Australia, and it is from that state that the grains president of the Farmers Federation, Peter Wahlsten, spoke with Kerry Lonergan.