Cooking Shows

Food Network celebrity chef Rachael Ray travels to various destinations and attempts to eat three meals for $40 a day.

Rachael whips up a delicious and flavorful 3 course meal from start to finish in under 30 minutes.

Aarti Sequeira shares easy and delicious ways to enhance American favorites with simple yet unique Indian influences. She cleverly combines the familiar with the exotic to create mouthwatering meals.

Chef and owner of Charm City Cakes in Baltimore, Maryland, Duff Goldman, and his crew of decorators attempt to create amazing and awe-inspiring cakes for their clients each week.

Alex Guarnaschelli, professional chef, working mom and passionate home cook, invites viewers to learn her down-to-earth recipes in Alex's Day Off. Alex shows how cooking her personal style of American, French and Italian faire can be elegant and approachable, with a side of sass.

Ayesha Curry prepares homemade meals.

A self-taught pastry chef shares baking tips from her Vermont farmhouse.

Chef Ina Garten shows how to prepare multi-course meals and gives tips on hosting and decorating.

Two contestants battle it out to face Bobby Flay. The victor faces Bobby Flay with their own signature dish. Who can beat the Flayster?

Aaron McCargo Jr., winner of The Next Food Network Star, takes over kitchen and turns out big dishes and big flavors feed one Big Daddy -- or a family of four.

Bobby Flay is known for his barbecue so this is the perfect show for him to showcase his barbecuing skills. In this series, Flay takes outdoor grilling to the next level by showcasing his expert grilling techniques in surprising ways. The chef, surrounded by a sea of grills and his favorite grilling tools, uses flavor-packed ingredients from around the world to transform a backyard into a mecca of barbecue deliciousness.

Bobby Flay prepares favorite brunch dishes.

Chef Michael Symon embarks on a summer road trip to taste the best burgers, brews and BBQ the U.S. has to offer.

It's a Chopped All-Stars tournament event! Through four preliminary competitions, sixteen celebrities battle it out for a spot in the $50,000 finale!

The 'Chopped' judges take a turn in the kitchen, using the mandatory basket ingredients to create delectable dishes.

Sunny Anderson elevates the everyday meal by using affordable, easy-to-find ingredients and infusing them with the diverse flavors of her travels. She brings a bright style to classic comfort foods.

Two professional chefs and two amateur chefs square off in a cooking competition, and the judges try to figure out which two are which. If a professional chef wins, they get $10,000.00. If an amateur chef wins, they get $15,000.00.

Chefs are asked to overcome major obstacles and acts of sabotage in this reality competition.

Daphne Brogdon mixes humor with her creative take on food staples.

Kardea Brown shares down-home, Southern eats from her South Carolina kitchen. She takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.

Food Network's Guy Fieri rolls out to visit America's favorite diners, drive-ins and dives, interviewing the owners of the food establishments and samples the items on their menus.