Spring
- Episode aired Aug 5, 2012
Food writer, teacher, celebrity chef and clairvoyant Audrey Gordon tackles Poached Pears, along with global issues such as world poverty and the alarming spread of vegetarianism.Food writer, teacher, celebrity chef and clairvoyant Audrey Gordon tackles Poached Pears, along with global issues such as world poverty and the alarming spread of vegetarianism.Food writer, teacher, celebrity chef and clairvoyant Audrey Gordon tackles Poached Pears, along with global issues such as world poverty and the alarming spread of vegetarianism.