- Jock Zonfrillo has died suddenly age 46 on the eve of the cooking show's 'MasterChef Australia' new series, according to a statement from Australian broadcaster Network 10.
- His mother's family is Scottish from Dalmellington, Ayrshire, while his father is from Scauri, Italy.
- In November 2013, he opened Restaurant Orana and Street ADL in Adelaide, replacing Street ADL with Bistro Blackwood in September 2017. In August 2017, Restaurant Orana was named Australia's 2018 Restaurant of the Year by Gourmet Traveller magazine; the same year Zonfrillo was named Australia's 2018 Hottest Chef in The Australian. In October 2018, Orana was named Australia's 2019 Restaurant of the Year by The Good Food Guide.
- In 2002, Zonfrillo deliberately set fire to Martin Krammer, an apprentice chef in his kitchen, for working too slowly. Subsequently, damages in excess of $75,000 were awarded against Zonfrillo. Later in May 2007, Zonfrillo was declared bankrupt after a creditors petition from Krammer was successful in the Federal Magistrates Court. According to Krammer, "He [Zonfrillo] never paid me a cent".
- Jock Zonfrillo was a Scottish television presenter and chef based in Melbourne, Australia.
- Zonfrillo started working in kitchens as a dishwasher part-time at the age of 13, while still at school.
- Zonfrillo opened Nonna Mallozzi in December 2018. He closed it in July 2019 after posting losses exceeding $140,000 in the time it was open.
- Has a son and a daughter.
- In July 2020, Zonfrillo was announced as one of the judges for Junior MasterChef Australia in 2020.
- Zonfrillo returned from the UK to Australia in January 2000 as the head chef at Restaurant 41 in Sydney.
- In late 2019, Bistro Blackwood closed, followed by Orana in March 2020. The combined debts amounted to approximately $3.2 million. Zonfrillo's long-term restaurant manager, Greta Wohlstadt, had resigned in the weeks leading up to the closure of Orana.
- In July 2021, Zonfrillo commenced selling purportedly handmade bracelets with skulls on them for up to $500 each, under the brand Caim. At the time, Zonfrillo remarked: "Caim is Scottish Gaelic, pronounced kyem. It's not religious - it's an invisible circle of protection that you draw around your body with your hand, to remind you of being safe and loved, even in the darkest times.
- He left school aged 15 and started an apprenticeship in the kitchens of The Turnberry Hotel, after which he worked at the Arkle Restaurant in Chester. Zonfrillo then worked for Marco Pierre White before travelling to Australia for 12 months to work at Restaurant 41 in Sydney.
- On 5 October 2020, Restaurant Orana (The Living Room Bar Pty Ltd) and Bistro Blackwood (Blackwood Bistro Pty Ltd) entered into voluntary administration, with substantial unpaid debts, amounting to approximately $3.2 million. Zonfrillo also had to sell his family home in the Adelaide Hills after the closure of Orana.
- In 2016, Zonfrillo started The Orana Foundation, to preserve historical cooking techniques and ingredients of the Indigenous Australians. The Orana Foundation was awarded The Good Food Guide Food for Good Award in October 2017. Questions were subsequently raised in the media regarding Zonfrillo's management of the charity. Zonfrillo launched defamation proceedings in the Federal Court of Australia in September 2020 against Nationwide News relating to an article concerning the Orana Foundation. Nationwide News settled the court case. An apology was printed in The Australian newspaper on 17 December 2020 and published on their website.
- In October 2019, Zonfrillo was announced as one of the new judges for MasterChef Australia, alongside Melissa Leong and Andy Allen. At that time, he remarked to an Adelaide newspaper that nothing would change for Restaurant Orana and Bistro Blackwood: "You'll see me probably just as often (...) It's a 50-minute flight from Melbourne and the restaurant is only a 15-minute drive from the airport so I can be standing in Orana very quickly." Some weeks later, Bistro Blackwood closed, followed by Orana in March 2020.
- Zonfrillo was appointed to his first head chef position aged 22 at The Tresanton Hotel in Cornwall.
- In 2018 he won the Basque Culinary World Prize.
- He was the founder of The Orana Foundation and one of the MasterChef Australia judges alongside Andy Allen and Melissa Leong.
- On 28 July 2021, Simon & Schuster published Zonfrillo's controversial memoir, Last Shot. A subsequent feature in The Sydney Morning Herald questioned his stories, notably his claims of having visited "hundreds of Indigenous communities", as well of the stories of his alleged drug use. Marco Pierre White, referred to as a father figure in the book, stated that "almost everything he has written about me is untrue". Simon & Schuster replied that the book was "a historical account written from the personal knowledge of the subject writing it.".
Contribute to this page
Suggest an edit or add missing content